Xanthan gum is good for all skin types.

Scientific name:  Xanthan Gum

Origin: synthetic


Ingredient Features

  • antioxidant
  • humectant

User Benefits

  • protecting
  • hydrating

Function in Product

  • emulsifier
  • preservative
  • stabilizer
  • thickener

Xanthan gum is a natural gum polysaccharide produced by a biotechnological process involving fermentation of glucose or sucrose by the Xanthomonas campestris bacteria. It is also called corn sugar gum. Xanthan gum is used as a thickener, an emulsifier and a stabilizer in cosmetics. One of the most remarkable properties of xanthan gum is its capability of producing a large increase in the viscosity of a liquid by adding a very small quantity of gum of the order of one percent. Unlike other gums it is very stable under a wide range of temperatures and pH.



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